Spices

Spices generally have anti-inflammatory properties, which is why they are often recommended in cases regarding inflammation of certain body parts or nerves/tissues. Spices have been known to help reduce cancer, improve oral health and digestion, as well as help facilitate growth of bones and reduce blood pressure.

Turmeric bulb

Turmeric Finger

Mustard

Fenugreek

Fennel

Cumin Seed

Coriander

Black Pepper

Green Cardamom

Clove

Cinnamon

Bayleaves

Tamarind

Saffron

Dry Chilly

Poppy Seeds

Nutmeg

Kasthuri Methi

Garlic

Fresh Ginger

Mint Leaves

Coriander Leaves

Curry Leaves